USDA approves sale of genetically engineered apples that don’t go brown

February 18, 2015 1 min read


They're virtually identical to other apples you'd buy at the grocery store, but they don't go brown after being cut, and can even shrug off bruises.

The post USDA approves sale of genetically engineered apples that don’t go brown appeared first on Geek.com.


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